INHALT

Commission Implementing Decision of 22 February 2019 on the publication in the Official Journal of the European Union of an application for amendment of a specification for a name in the wine sector referred to in Article 105 of Regulation (EU) No 1308/2013 of the European Parliament and of the Council (Contea di Sclafani (PDO))

COMMISSION IMPLEMENTING DECISION
of 22 February 2019
on the publication in the
Official Journal of the European Union
of an application for amendment of a specification for a name in the wine sector referred to in Article 105 of Regulation (EU) No 1308/2013 of the European Parliament and of the Council
(‘Contea di Sclafani’ (PDO))
Sole Article
ANNEX
‘CONTEA DI SCLAFANI’
PDO-IT-A0775-AM04
Date of application: 21.12.2016
REQUEST FOR AMENDMENT TO THE PRODUCT SPECIFICATION
1.
Rules Applicable to the Amendment
2.
Description and reasons for the amendment
2.1.
Amendment to the name of the designation (a) and to the Product Specification/Single Document (b)
2.2.
Article 2 of the Product Specification — combination of vine varieties
2.3.
Article 3 of the Product Specification — production area
2.4.
Article 4 of the Product Specification — winegrowing standards
2.5.
Article 5 of the Product Specification — winemaking standards
2.6.
Article 6 of the Product Specification — characteristics on consumption
2.7.
Article 7 of the Product Specification — labelling
2.8.
Article 8 of the Product Specification — packaging
2.9.
Article 9 of the Product Specification — link with the area
SINGLE DOCUMENT
1.
Name to be registered
2.
Geographical indication type
3.
Categories of grapevine products
4.
Description of the wine(s)
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso Riserva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso Vendemmia Tardiva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Bianco
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Bianco Riserva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Bianco Vendemmia Tardiva
5.
Wine-making practices
b.
Maximum yields
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso including Riserva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso including Riserva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Bianco including Riserva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Bianco including Riserva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso and Bianco Vendemmia Tardiva
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’ Rosso and Bianco Vendemmia Tardiva
6.
Demarcated area
7.
Main wine grapes
8.
Description of the link(s)
‘Contea di Sclafani’ or ‘Valledolmo-Contea di Sclafani’
9.
Essential further conditions
Packaging
Legal framework:
Type of further condition:
Description of the condition:
Link to the product specification