First Commission Directive 86/424/EEC of 15 July 1986 laying down methods of samp... (31986L0424)
First Commission Directive 86/424/EEC of 15 July 1986 laying down methods of sampling for chemical analysis of edible caseins and caseinates
- FIRST COMMISSION DIRECTIVE
- of 15 July 1986
- laying down methods of sampling for chemical analysis of edible caseins and caseinates
- (86/424/EEC)
- Article 1
- Article 2
- Article 3
- ANNEX
- METHODS OF SAMPLING RELATED TO THE CONTROL OF CHEMICAL ANALYSIS OF CERTAIN EDIBLE CASEINS AND CASEINATES INTENDED FOR HUMAN CONSUMPTION
- I. GENERAL PROVISIONS
- 1. Administrative instructions
- 1.1.
- Personnel
- 1.2.
- Sealing and labelling of samples
- 1.3.
- Replicate samples
- 1.4.
- Report
- 2.
- Sampling equipment
- 2.1.
- Specifications
- 3.
- Sampling containers
- 3.1.
- Specifications
- 4.
- Sampling technique
- 5.
- Storage of samples
- 6.
- Transport of samples
- II. METHOD — SAMPLING OF EDIBLE CASEINS AND CASEINATES
- 1.
- Scope and field of application
- 2.
- Equipment
- 2.1.
- Borers
- 2.2.
- Spoon, spatula or scoop
- 2.3.
- Sample containers
- 3.
- Procedure
- 3.1.
- General
- 3.2.
- Procedure
- 3.2.1.
- Sampling
- 3.2.2.
- Sampling products packed in small retail packages
- 3.2.3.
- Preservation, storage and transport of sample
- III. BORERS FOR THE SAMPLING OF EDIBLE CASEINS AND CASEINATES IN BULK
- 1.
- Types of borer
- 2.
- Materials
- 3.
- Construction
- 4.
- Principal dimensions
- 5.
- Note on use of borers
- Figure
- BORERS SUITABLE FOR THE SAMPLING OF CASEINS AND CASEINATES
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