Commission Implementing Decision (EU) 2021/60 of 22 January 2021 authorising the ... (32021D0060)
INHALT
Commission Implementing Decision (EU) 2021/60 of 22 January 2021 authorising the placing on the market of products containing, consisting of or produced from genetically modified maize MON 87427 × MON 89034 × MIR162 × NK603 and genetically modified maize combining two or three of the single events MON 87427, MON 89034, MIR162 and NK603, and repealing Implementing Decision (EU) 2018/1111 pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2021) 150) (Only the Dutch text is authentic) (Text with EEA relevance)
- COMMISSION IMPLEMENTING DECISION (EU) 2021/60
- of 22 January 2021
- authorising the placing on the market of products containing, consisting of or produced from genetically modified maize MON 87427 × MON 89034 × MIR162 × NK603 and genetically modified maize combining two or three of the single events MON 87427, MON 89034, MIR162 and NK603, and repealing Implementing Decision (EU) 2018/1111 pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council
- (notified under document C(2021) 150)
- (Only the Dutch text is authentic)
- (Text with EEA relevance)
- Article 1
- Genetically modified organisms and unique identifiers
- Article 2
- Authorisation
- Article 3
- Labelling
- Article 4
- Method for detection
- Article 5
- Monitoring for environmental effects
- Article 6
- Community register
- Article 7
- Authorisation holder
- Article 8
- Repeal
- Article 9
- Validity
- Article 10
- Addressee
- ANNEX
- (a)
- Applicant and authorisation holder
- (b)
- Designation and specification of the products
- (c)
- Labelling
- (d)
- Method for detection
- (e)
- Unique identifiers
- (f)
- Information required pursuant to Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity
- (g)
- Conditions or restrictions on the placing on the market, use or handling of the products
- (h)
- Monitoring plan for environmental effects
- (i)
- Post-market monitoring requirements for the use of the food for human consumption
Feedback