2007/516/EC: Commission Decision of 19 July 2007 concerning a financial contribut... (32007D0516)
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2007/516/EC: Commission Decision of 19 July 2007 concerning a financial contribution from the Community towards a survey on the prevalence and antimicrobial resistance of Campylobacter spp. in broiler flocks and on the prevalence of Campylobacter spp. and Salmonella spp. in broiler carcasses to be carried out in the Member States (notified under document number C(2007) 3440)
- COMMISSION DECISION
- of 19 July 2007
- concerning a financial contribution from the Community towards a survey on the prevalence and antimicrobial resistance of
- Campylobacter
- spp. in broiler flocks and on the prevalence of
- Campylobacter
- spp. and
- Salmonella
- spp. in broiler carcasses to be carried out in the Member States
- (notified under document number C(2007) 3440)
- (2007/516/EC)
- Article 1
- Subject matter and scope
- Article 2
- Definitions
- Article 3
- Zoonoses and zoonotic agents covered by the survey
- Article 4
- Performance of sampling and analyses
- Article 5
- Conditions for paying a Community financial contribution
- Article 6
- Maximum amounts to be reimbursed
- Article 7
- Collection of data, assessment and reporting
- Article 8
- Conversion rate for expenditure
- Article 9
- Application
- Article 10
- Addressees
- ANNEX I
- TECHNICAL SPECIFICATIONS REFERRED TO IN ARTICLE 4
- PART A
- Sampling frame
- PART B
- Sample size
- 1. Primary sample size
- 2. Secondary sample size
- PART C
- Specimen collection, handling and analysis for the detection and antimicrobial testing of
- Campylobacter
- spp. in broiler flocks
- 1. Collection and transport
- 2. Diagnostic method
- 2.1. Culture
- 2.2. Confirmation and speciation of the genus
- Campylobacter
- 2.3. Quality control
- 2.4. Storage
- 2.5. Antimicrobial resistance testing
- PART D
- Specimen collection, handling and analysis for the detection of
- Campylobacter
- spp. and
- Salmonella
- Spp. in broiler carcasses
- 1. Collection and transport
- 2. Sampling in the laboratory and the analytical methods
- 2.1. Receipt of samples
- 2.2. Sample preparation
- 2.3. Initial suspension
- 2.4. Detection, identification methods for
- Salmonella
- spp.
- 2.4.1. Detection of
- Salmonella
- spp.
- 2.4.2. Serotyping of
- Salmonella
- spp.
- 2.4.3. Phage typing of
- Salmonella
- spp.
- 2.5. Detection, identification and quantification methods for
- Campylobacter
- spp.
- 2.5.1. Detection of
- Campylobacter
- spp.
- 2.5.2. Quantification of
- Campylobacter
- spp.
- 3. Storage of isolates
- PART E
- Reporting
- ANNEX II
- ANNEX III
- Certified financial report on the implementation of a survey on the prevalence of
- Campylobacter
- spp. in broiler flocks and their antimicrobial resistance and on the prevalence of
- Campylobacter
- spp. and
- Salmonella
- spp. in broiler carcasses
- Statement on costs incurred on the survey and eligible for Community financial contribution:
- Declaration by the beneficiary
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