Commission Regulation (EC) No 555/2008 of 27 June 2008 laying down detailed rules... (32008R0555)
INHALT
Commission Regulation (EC) No 555/2008 of 27 June 2008 laying down detailed rules for implementing Council Regulation (EC) No 479/2008 on the common organisation of the market in wine as regards support programmes, trade with third countries, production potential and on controls in the wine sector
- COMMISSION REGULATION
- (EC) No 555/2008
- of 27 June 2008
- laying down detailed rules for implementing Council Regulation (EC) No 479/2008 on the common organisation of the market in wine as regards support programmes, trade with third countries, production potential and on controls in the wine sector
- TITLE I
- INTRODUCTORY PROVISIONS
- Article 1
- Scope and use of terms
- TITLE II
- SUPPORT PROGRAMMES
- CHAPTER I
- Procedure for submission
- Article 2
- First submission of support programmes
- Article 3
- Modifications of support programmes
- CHAPTER II
- Eligible measures
- Section 1
- Promotion on third-country markets
- Article 4
- Eligible operations and markets
- Article 5
- Selection procedure
- Section 2
- Restructuring and conversion of vineyards
- Article 6
- Definition
- Article 7
- Procedure and applications
- Article 8
- Levels of support
- Article 9
- Financial management
- Article 10
- Transitional measures
- Section 3
- Green harvesting
- Article 11
- Definition of green harvesting
- Article 12
- Conditions for the implementation of green harvesting
- Article 13
- Application procedure
- Article 14
- Compensation
- Section 4
- Mutual funds
- Article 15
- Level of the aid
- Section 5
- Harvest insurance
- Article 16
- Conditions of eligibility
- Section 6
- Investments
- Article 17
- Eligible measures
- Article 18
- Eligible measures for the development of new products
- Article 19
- Financial management
- Article 20
- Compatibility and consistency
- Section 7
- Disposal of by-products
- Article 21
- Fixing a minimum percentage of alcohol
- Article 22
- Disposal of by-products
- Article 23
- Disposal with by-product distillation
- Article 24
- Purpose of the aid
- Article 25
- Amount of the aid
- Section 8
- Potable alcohol distillation
- Article 26
- Purpose of the aid
- Article 27
- Amount of the aid
- Section 9
- Crisis distillation
- Article 28
- Definition of the measure
- Article 29
- Modalities of the aid
- Article 30
- Amount of the aid
- Article 31
- National aid
- Section 10
- Use of concentrated grape must
- Article 32
- Purpose of the aid
- Article 33
- Amount of the aid
- Article 34
- Checks
- CHAPTER III
- Reporting, evaluation and general provisions
- Article 35
- Reporting and evaluation
- Article 36
- Exclusion
- Article 37
- Payment delay to beneficiaries
- TITLE III
- TRADE WITH THIRD COUNTRIES
- CHAPTER I
- Entry price arrangements for grape juice and must
- Article 38
- Definition
- Article 39
- Verification by consignment
- CHAPTER II
- Certificates and analysis reports for wine, grape juice and must on import
- Section 1
- General
- Article 40
- Documents required
- Article 41
- Contents of the analysis report
- Article 42
- Exemptions
- Section 2
- Requirements to be met and detailed rules for drawing up and using the certificate and analysis report for imports of wine, grape juice and grape must
- Article 43
- V I 1 document
- Article 44
- Description of documents
- Article 45
- Simplified procedure
- Article 46
- Derogations
- Article 47
- Use
- Article 48
- List of competent bodies
- Article 49
- Indirect imports
- Article 50
- Special rules for particular wines
- Article 51
- Conformity of imported wines
- CHAPTER III
- Specific provisions on exports
- Article 52
- Notification of official bodies
- CHAPTER IV
- Transitional provisions
- Article 53
- V I 1 and V I 2 conformity
- Article 54
- Release of security
- TITLE IV
- PRODUCTION POTENTIAL
- CHAPTER I
- Unlawful plantings
- Article 55
- Penalties in case of non-compliance with the grubbing-up obligation
- Article 56
- Penalties in case of non-compliance with prohibition of circulation
- Article 57
- Non-circulation or distillation
- Article 58
- Communications
- Article 59
- Reductions imposed on Member States
- CHAPTER II
- Transitional planting right regime
- Article 60
- New planting rights
- Article 61
- Member States’ recording and communication obligations related to new planting rights
- Article 62
- Grubbing up without generation of replanting right
- Article 63
- Anticipated replanting rights
- Article 64
- Transfers of replanting rights
- Article 65
- Reserves of planting rights
- Article 66
- Maintenance of the planting rights system
- CHAPTER III
- Grubbing-up scheme
- Article 67
- Eligibility
- Article 68
- Exemption reasons
- Article 69
- Premium level
- Article 70
- Application procedure
- Article 71
- Procedure in case of application of a single percentage for acceptance
- Article 72
- Payment of the premium
- Article 73
- Communications
- CHAPTER IV
- Inventory and measurement of the area planted
- Article 74
- Inventory
- Article 75
- Area planted
- TITLE V
- CONTROLS IN THE WINE SECTOR
- CHAPTER I
- Principles of control
- Article 76
- Checks
- Article 77
- General principles
- Article 78
- On-the-spot checks
- Article 79
- Selection of the control sample
- Article 80
- Control report
- Article 81
- Control related to the production potential
- Article 82
- Control bodies
- Article 83
- Powers of control officials
- CHAPTER II
- Assistance between control bodies
- Article 84
- Assistance on request
- Article 85
- Unsolicited assistance
- Article 86
- Common provisions
- CHAPTER III
- Analytical databank
- Article 87
- Purpose of the databank
- Article 88
- Samples
- Article 89
- Isotopic analyses
- Article 90
- Communication of results
- Article 91
- Compliance with procedures
- CHAPTER IV
- Collection of samples for control purposes
- Article 92
- Request for collection of samples
- Article 93
- Costs of collection, dispatch and analysis of samples
- CHAPTER V
- General provisions
- Article 94
- Conclusive force
- Article 95
- Persons subject to controls
- TITLE VI
- GENERAL, TRANSITIONAL AND FINAL PROVISIONS
- Article 96
- Payments to beneficiaries
- Article 97
- Recovery of undue payments
- Article 98
- National sanctions
- Article 99
- Artificially created situations
- Article 100
- Communications
- Article 101
- Obvious errors
- Article 102
- Force majeure
- and exceptional circumstances
- Article 103
- Repeal and references
- Article 104
- Entry into force
- ANNEX I
- WINE CMO
- Submission of support programme
- A. Description of the measures proposed as well as their quantified objectives
- (a) Single Payment Scheme support in accordance with Article 9(4)
- (b) Promotion in accordance with Article 10
- (c) Restructuring and conversion of vineyard in accordance with Article 11
- (d) Green harvesting in accordance with Article 12
- (e) Mutual funds in accordance with Article 13
- (f) Harvest insurance in accordance with Article 14
- (g) Investments in enterprises in accordance with Article 15
- (h) By-product distillation in accordance with Article 16
- (i) Potable alcohol distillation in accordance with Article 17
- (j) Crisis distillation in accordance with Article 18
- (k) Use of concentrated grape must in accordance with Article 19
- ANNEX II
- ANNEX III
- ANNEX IV
- ANNEX V
- WINE CMO
- Reporting on Support programme
- B. Conditions and results of the implementation of measures proposed(3)
- (4) (b) Promotion in accordance with Article 10
- (c) Restructuring and conversion of vineyard in accordance with Article 11
- (d) Green harvesting in accordance with Article 12
- (e) Mutual funds in accordance with Article 13
- (f) Harvest insurance in accordance with Article 14
- (g) Investments in enterprises in accordance with Article 15
- (h) By-product distillation in accordance with Article 16
- (i) Potable alcohol distillation in accordance with Article 17
- (j) Crisis distillation in accordance with Article 18
- (k) Use of concentrated grape must in accordance with Article 19
- ANNEX VI
- ANNEX VII
- ANNEX VIII
- ANNEX VIIIa
- ANNEX VIIIb
- ANNEX IX
- V I 1 document as provided for in Article 43(1)
- ANNEX X
- V I 2 document as provided for in Article 44(1)
- ANNEX XI
- Technical rules on V I 1 and V 1 2 forms provided for in Articles 43 and 44
- A. Printing of forms
- B. Completing the forms
- ANNEX XII
- List of countries as referred to in Article 43(2) and Article 45
- ANNEX XIII
- ANNEX XIV
- Areas that are declared ineligible for the grubbing-up scheme in accordance with Article 104(4) to (6) of Regulation (EC) No 479/2008
- ANNEX XV
- ANNEX XVI
- Instructions for taking samples of fresh grapes and processing them into wine for analysis by the isotopic methods referred to in Article 88(1)
- I. SAMPLING OF GRAPES
- II. VINIFICATION
- ANNEX XVII
- Number of samples to be taken by Member States each year for the analytical databank as referred in Article 88(3)
- ANNEX XVIII
- Questionnaire on the collection and vinification of samples of grapes intended for analysis by isotopic methods as referred in Article 88(5)
- PART I
- 1. General information
- 2. General description of the samples
- 3. Description of the vineyard
- 4. Crop and must characteristics
- 5. Weather conditions preceding harvest
- 6. Irrigated vineyards:
- PART II
- 1. Microvinification
- 2. Chronological table of vinification of the sample
- ANNEX XIX
- ANALYSIS REPORT
- Wine and wine product samples analysed by an isotopic method referred to in Article 31 of Regulation (EC) No 479/2008, to be entered in the JRC isotope databank
- I. GENERAL INFORMATION
- II. METHODS AND RESULTS
- 1. Wine (carried over from Annex XVIII)
- 2. Distillation of wine for SNIF-NMR
- 3. Analysis of distillate
- 4. Result of deuterium isotope ratios of ethanol measured by NMR
- 5. NMR parameters
- 6. Result of isotopic ratio
- 18
- O/
- 16
- O of wine
- 7. Result of isotopic ratio
- 18
- O/
- 16
- O of must (when applicable)
- 8. Result of isotopic ratio
- 13
- C/
- 12
- C of wine ethanol
- ANNEX XX
- Collection of samples in the context of assistance between control bodies as referred in Article 92
- ANNEX XXI
- A. Label describing the sample, in accordance with paragraph 3 of Annex XX
- B. Model of the red label referred to in paragraph 6 of Annex XX
- ANNEX XXII
- 1. Regulation (EC) No 1227/2000
- 2. Regulation (EC) No 1623/2000
- 3. Regulation (EC) No 2729/2000
- 4. Regulation (EC) No 883/2001
Feedback