COMMISSION IMPLEMENTING REGULATION (EU) 2024/3166
of 18 December 2024
concerning the renewal of the authorisation of a preparation of
Bacillus velezensis
ATCC PTA-6737 as a feed additive for turkeys for fattening, turkeys reared for breeding, weaned piglets, weaned Suidae other than
Sus scrofa domesticus
, and sows, its authorisation for pigs for fattening of all Suidae species, suckling piglets of all Suidae species and sows of minor Suidae species (holder of authorisation: Kemin Europa N.V.), amending Implementing Regulation (EU) 2023/366 and repealing Implementing Regulations (EU) No 306/2013, (EU) No 787/2013 and (EU) 2017/2276
(Text with EEA relevance)
Article 1
Renewal of the authorisation
Article 2
Authorisation
Article 3
Amendment to Implementing Regulation (EU) 2023/366
Article 4
Repeal
Article 5
Transitional measures
Article 6
Entry into force
ANNEX I
Identification number of the feed additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
||||||
CFU/kg of complete feedingstuff with a moisture content of 12 % |
|||||||||||||||
Category: zootechnical additives. Functional group: gut flora stabilisers. |
|||||||||||||||
4b1823i |
Kemin Europa N.V. |
Bacillus velezensis ATCC PTA-6737 |
Additive composition Preparation of Bacillus velezensis ATCC PTA-6737 containing a minimum of 8 × 1010 CFU/g additive Solid form Characterisation of the active substance Viable cells of Bacillus velezensis ATCC PTA-6737. Analytical method (1) Enumeration: Spread plate method on tryptone soya agar (EN 15784) Identification: Pulsed-Field Gel Electrophoresis (PFGE) – CEN/TS 17697 or DNA sequencing methods |
Pigs for fattening of all Suidae species Piglets of all Suidae species |
— |
1 × 107 |
— |
|
8 January 2035 |
||||||
Sows of all Suidae species Turkeys for fattening and turkeys reared for breeding |
|
1 × 108 |
|
ANNEX II
Identification number of the feed additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
||||||
CFU/kg of complete feedingstuff with a moisture content of 12 % |
|||||||||||||||
Category: zootechnical additives. Functional group: gut flora stabilisers. |
|||||||||||||||
4b1823i |
Kemin Europa N.V. |
Bacillus velezensis ATCC PTA-6737 |
Additive composition Preparation of Bacillus velezensis ATCC PTA-6737 containing a minimum of 8 × 1010 CFU/g additive; Solid form Characterisation of the active substance Viable spores of Bacillus velezensis ATCC PTA-6737. Analytical method (1) Enumeration: Spread plate method using tryptone soya agar (EN 15784) Identification: Pulsed-Field Gel Electrophoresis (PFGE) method or DNA sequencing methods |
Chickens for fattening Chickens reared for laying Minor poultry species except minor poultry for laying |
— |
1 × 108 |
— |
|
9 March 2033 |
||||||
Ornamental birds |
|
1 × 107 |
|