REGULATION (EC) No 543
of 18 June 2009
concerning crop statistics and repealing Council Regulations (EEC) No 837/90 and (EEC) No 959/93
(Text with EEA relevance)
Article 1
Subject matter
Article 2
Definitions and clarifications
Article 3
Coverage
Article 4
Frequency and reference period
Article 5
Precision requirements
Article 6
Transmission to the Commission
Article 7
Regional statistics
Article 8
Statistical quality and report
Article 9
Committee procedure
Article 10
Derogation
Article 11
Repeal
Article 12
Entry into force
ANNEX
|
Area under cultivation (1 000 hectares) |
Harvested production (1 000 tonnes) |
Yield (100 kg/ha) |
|||||||||
Transmission deadlines |
31 Jan |
30 Jun |
31 Aug |
30 Sept |
31 Jan |
30 Sept |
30 Sept |
31 Oct |
31 Jan |
30 Sept |
31 Aug |
|
year n |
year n |
year n |
year n |
year n + 1 |
year n + 1 |
year n |
year n |
year n + 1 |
year n + 1 |
year n |
||
|
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
|
|
MSs above threshold |
MSs above threshold |
MSs above threshold |
All MSs |
All MSs |
All MSs |
All MSs |
All MSs |
All MSs |
All MSs |
MSs above threshold |
|
Cereals for the production of grain (including seed) (*1) |
— |
— |
— |
— |
X |
R |
— |
— |
X |
R |
— |
|
Cereals (excluding rice) (*1) |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
|
Common wheat and spelt (*1) |
— |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
|
of which: Winter wheat (*1) |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
|
Durum wheat (*1) |
X |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
|
Rye and maslin (*1) |
X |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
|
Barley (*1) |
— |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
|
of which: Winter barley (*1) |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
|
Oats (*1) |
— |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
|
Mixed grain other than maslin (*1) |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
|
Grain maize and corn cob mix (*1) |
— |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
|
Sorghum (*1) |
— |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
|
Triticale (*1) |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
|
Millet, buckwheat, canary seed (*1) |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
|
Rice (*1) |
— |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
|
of which: |
Indica |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Japonica |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
|
Area under cultivation (1 000 hectares) |
Harvested production (1 000 tonnes) |
Yield (100 kg/ha) |
||||||||
Transmission deadlines |
31 Jan |
30 Jun |
31 Aug |
30 Sept |
31 March |
30 Sept |
30 Sept |
31 Oct |
31 March |
30 Sept |
31 Aug |
year n |
year n |
year n |
year n |
year n + 1 |
year n + 1 |
year n |
year n |
year n + 1 |
year n + 1 |
year n |
|
|
1 |
2 |
3 |
4 |
5 |
6 |
7 |
8 |
9 |
10 |
11 |
|
MSs above threshold |
MSs above threshold |
MSs above threshold |
All MSs |
All MSs |
All MSs |
All MSs |
All MSs |
All MSs |
All MSs |
MSs above threshold |
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) (*1) |
— |
— |
— |
— |
X |
R |
— |
— |
X |
X |
— |
Field peas (*1) |
— |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
Broad and field beans (*1) |
— |
X |
X |
X |
X |
X |
— |
X |
X |
X |
— |
Sweet lupins (*1) |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Other dried pulses n.e.c. |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
Root crops |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Potatoes (including early potatoes and seed potatoes) |
— |
X |
X |
X |
X |
X |
— |
X |
X |
X |
— |
Sugar beet (excluding seed) |
— |
X |
X |
X |
X |
R |
— |
X |
X |
R |
— |
Other root crops n.e.c. |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
Industrial crops |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Rape and turnip rape (*1) |
— |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
of which: Winter rape |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
Sunflower seed (*1) |
— |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
Linseed (oil flax) (*1) |
— |
— |
— |
— |
X |
R |
— |
— |
X |
X |
— |
Soya (*1) |
— |
X |
X |
X |
X |
R |
X |
X |
X |
R |
X |
Cotton seed (*1) |
— |
— |
— |
— |
— |
— |
— |
— |
X |
X |
— |
Other oil seed crops (*1) |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
Fibre flax |
— |
— |
— |
— |
X |
R |
— |
— |
X |
X |
— |
Hemp |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Cotton fibre |
— |
— |
— |
— |
X |
R |
— |
— |
X |
X |
— |
Hops |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Tobacco |
— |
— |
— |
— |
X |
R |
— |
— |
X |
R |
— |
Aromatic plants, medicinal and culinary plants |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
Energy crops n.e.c. |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Plants harvested green |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
Annual plants harvested green |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
of which: Green maize |
— |
X |
X |
X |
X |
X |
X |
X |
X |
X |
X |
Cereals harvested green |
— |
— |
— |
— |
X |
X |
— |
— |
X |
X |
— |
Leguminous plants |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
Temporary grasses and grazing |
— |
— |
— |
— |
X |
X |
— |
— |
— |
— |
— |
|
Harvested area (1 000 hectares) |
Harvested production (1 000 tonnes) |
Transmission deadlines |
31 March year n + 1 |
31 March year n + 1 |
|
1 |
2 |
VEGETABLES, MELONS AND STRAWBERRIES |
X |
|
Brassicas |
||
Cauliflower and broccoli |
X |
X |
Cabbage (white) |
X |
X |
Leafy or stalked vegetables |
||
Celery |
X |
X |
Leeks |
X |
X |
Lettuces |
X |
X |
of which: under glass or high accessible cover(1) |
X |
|
Endives |
X |
X |
Spinach |
X |
X |
Asparagus |
X |
X |
Chicory |
X |
X |
Artichokes |
X |
X |
Vegetables cultivated for fruit |
||
Tomatoes |
X |
X |
of which: Tomatoes for fresh consumption |
X |
X |
of which: under glass or high accessible cover(1) |
X |
|
Cucumbers |
X |
X |
of which: under glass or high accessible cover(1) |
X |
|
Gherkins |
X |
X |
Melons |
X |
X |
Watermelons |
X |
X |
Eggplants |
X |
X |
Courgettes |
X |
X |
Red pepper, capsicum |
X |
X |
of which: under glass or high accessible cover(1) |
X |
|
Root, tuber and bulb vegetables |
||
Carrots |
X |
X |
Garlic |
X |
X |
Onions |
X |
X |
Shallots |
X |
X |
Celeriac |
X |
X |
Radishes |
X |
X |
Pulses |
X |
|
Peas |
X |
X |
Beans |
X |
X |
Strawberries |
X |
X |
of which: under glass or high accessible cover(1) |
X |
|
Cultivated mushrooms |
X |
X |
|
Production area (1 000 hectares) |
Harvested production (1 000 tonnes) |
||
Transmission deadlines |
31 March year n + 1 |
31 March year n + 1 |
30 Sept year n + 1 |
|
|
1 |
2 |
3 |
|
PERMANENT CROPS |
X |
|
|
|
Fruit from temperate climate zones |
||||
Apples |
X |
X |
|
|
of which: Apples for fresh consumption |
|
X |
|
|
Pears |
X |
X |
|
|
Peaches |
X |
X |
|
|
Nectarines |
X |
X |
|
|
Apricots |
X |
X |
|
|
Cherries |
X |
X |
|
|
of which: Sour cherries |
X |
X |
|
|
Plums |
X |
X |
|
|
Berry species |
||||
Blackcurrants |
X |
X |
|
|
Raspberries |
X |
X |
|
|
Nuts (2) |
||||
Walnuts |
X |
X |
|
|
Hazelnuts |
X |
X |
|
|
Almonds |
X |
X |
|
|
Chestnuts |
X |
X |
|
|
Fruit from subtropical climate zones |
||||
Figs |
X |
X |
|
|
Kiwis |
X |
X |
|
|
Avocados |
X |
X |
|
|
Bananas |
X |
X |
|
|
Citrus fruits (2) |
X |
|
|
|
Pomelos and grapefruit |
X |
|
X |
|
Lemons and acid limes |
X |
|
X |
|
Oranges |
X |
|
X |
|
Small citrus fruits |
X |
|
X |
|
Satsumas |
X |
|
X |
|
Clementines |
X |
|
X |
|
Vineyards (2) |
X |
X |
|
|
Vineyards for wine |
X |
X |
|
|
of which: |
Wines with protected designation of origin |
X |
X |
|
Wines with protected geographical indication |
X |
X |
|
|
Other wines |
X |
X |
|
|
Vineyard for table grapes |
X |
X |
|
|
Vineyard for raisins |
X |
X |
|
|
Olive trees (2) |
||||
Olive trees for table olives |
X |
X |
|
|
Olive trees for olive oil |
X |
X |
|
|
Main area (1 000 hectares) |
|
Transmission deadline |
30 Sept year n + 1 |
|
Utilised agricultural area |
R |
|
Arable land |
R |
|
Cereals for the production of grain (including seed) |
X |
|
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) |
X |
|
Potatoes (including early potatoes and seed potatoes) |
X |
|
Sugar beet (excluding seed) |
X |
|
Industrial crops |
X |
|
Fresh vegetables, melons and strawberries |
X |
|
Flowers and ornamental plants (excluding nurseries) |
X |
|
Plants harvested green |
X |
|
Other arable-land crops |
X |
|
Fallow land |
R |
|
Permanent grassland |
R |
|
Permanent crops |
X |
|
of which: |
Fruit and berry plantations |
R |
Olive plantations |
R |
|
Vineyards |
R |
|
Nurseries |
X |