COMMISSION IMPLEMENTING REGULATION (EU) 2023/2430
of 17 August 2023
laying down rules concerning checks on conformity to marketing standards for the fruit and vegetables sector, certain processed fruit and vegetable products and the bananas sector
CHAPTER I
INTRODUCTORY PROVISIONS
Article 1
Subject matter and scope
CHAPTER II
CHECKS ON CONFORMITY TO MARKETING STANDARDS
SECTION 1
General provisions
Article 2
Coordinating authorities and inspection bodies
Article 3
Trader database
Article 4
Approved traders
SECTION 2
Conformity checks carried out by the Member States
Article 5
Conformity checks
Article 6
Acceptance of declarations by customs
Article 7
Certificate of conformity and certificate of exemption
SECTION 3
Conformity checks carried out by third countries
Article 8
Approval of conformity checks carried out by third countries prior to import into the Union
Article 9
Suspension of approval of the conformity checks
SECTION 4
Methods of inspection
Article 10
Methods of inspection and rules on findings of non-conformity
SECTION 5
Notifications
Article 11
Notifications
CHAPTER III
FINAL PROVISIONS
Article 12
Entry into force and application
ANNEX I
Specimen referred to in Article 4(1), first subparagraph, point (b)
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European Union marketing standard for fresh fruit and vegetables and bananas No (of the approved trader) (Member State) |
ANNEX II
Certificate of exemption from verification of compliance with marketing standards for bananas referred to in Article 4(1), first subparagraph, point (c), and Article 6(1), first subparagraph, point (a)
ANNEX III
Certificate of conformity referred to in Article 7(1) and Article 10(2) and (3) for the products required to conform to the European Union marketing standards
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Certificate of conformity with the European Union marketing standards applicable to fresh fruit and vegetables and bananas No … (This certificate is exclusively for the use of inspection bodies) |
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(For bananas, it refers to checks at destination where appropriate) |
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ANNEX IV
Third countries where the conformity checks have been approved in accordance with Article 9 of Delegated Regulation (EU) 2023/2429 and the products concerned referred to in Article 8 of this Regulation
Country |
Products |
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Switzerland |
Fresh fruit and vegetables |
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Morocco |
Fresh fruit and vegetables |
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South Africa |
Fresh fruit and vegetables |
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Israel(1) |
Fresh fruit and vegetables |
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India |
Fresh fruit and vegetables |
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New Zealand |
Apples, pears and kiwi fruit |
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Senegal |
Fresh fruit and vegetables |
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Kenya |
Fresh fruit and vegetables |
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Türkiye |
Fresh fruit and vegetables |
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United Kingdom:
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Fresh fruit and vegetables |
ANNEX V
Methods of inspection referred to in Article 10(1)
1. DEFINITIONS
1.1.
Package
1.2.
Sales package
1.3.
Pre-packages
1.4.
Consignment
1.5.
Lot
1.6.
Sampling
1.7.
Primary sample
1.8.
Bulk sample
1.9.
Secondary sample
1.10.
Composite sample (dry and dried produce only)
1.11.
Reduced sample
2. IMPLEMENTATION OF CONFORMITY CHECK
2.1.
General remark
2.2.
Place of control
2.3.
Identification of lots and/or getting a general impression of the consignment
2.4.
Presentation of produce
2.5.
Physical check
Packed produce |
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Number of packages in the lot |
Number of packages to be taken (primary samples) |
Up to 100 |
5 |
From 101 to 300 |
7 |
From 301 to 500 |
9 |
From 501 to 1 000 |
10 |
More than 1 000 |
15 (minimum) |
Produce in bulk (direct loading into a transport vehicle or compartment thereof) |
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Quantity of lot in kg or number of bundles in the lot |
Quantity of primary samples in kg or number of bundles |
Up to 200 |
10 |
From 201 to 500 |
20 |
From 501 to 1 000 |
30 |
From 1 001 to 5 000 |
60 |
More than 5 000 |
100 (minimum) |