AGREEMENT
on relations in the sea fisheries sector between the European Economic Community and the Argentine Republic
Article 1
Article 2
Article 3
Article 4
Article 5
Article 6
Article 7
Article 8
Article 9
Article 10
Article 11
Article 12
Article 13
Article 14
ANNEX I
LAYING DOWN THE CONDITIONS GOVERNING THE CREATION AND ACCESS TO RESOURCES OF JOINT ENTERPRISES AND THE ESTABLISHMENT OF UNDERTAKINGS IN ARGENTINA
A. SELECTED PROJECTS
B. REGISTER
C. FISHING OPPORTUNITIES
D. LICENCES
ANNEX II
LAYING DOWN THE CONDITIONS GOVERNING THE CREATION AND ACCESS TO RESOURCES OF JOINT VENTURES IN ARGENTINA
I.
Common provisions governing joint ventures
A. SELECTED PROJECTS
B. REGISTER
C. FISHING OPPORTUNITIES
D. LICENCES
E. FITTING-OUT, VICTUALLING AND FISHING FEES
F. CATCH DECLARATION
G. DURATION OF THE JOINT VENTURES
H. SIGNING ON OF CREW
I. SCIENTIFIC OBSERVERS
J. INSPECTION AND MONITORING
K. FISHING ZONES AND GEAR
II.
Special provisions for joint ventures fishing for species in structural surplus
A. THE GRANT OF FISHING LICENCES
B. REQUIREMENTS FOR LICENCE APPLICATIONS
III.
Special provisions for joint ventures fishing for species not in structural surplus and substituting Argentinian flag vessels
ANNEX III
METHODS AND CRITERIA FOR PROJECT SELECTION
ANNEX IV
CONDITIONS GOVERNING APPLICATIONS FOR AND THE ISSUING OF FISHING LICENCES
Note to point 4 of Annex IV
ANNEX V
Exchange of Letters
Note to Annex V
CN code |
Description |
Rate of duty |
ex 0302 69 97 |
Fish of the species Sparus pagrus (red sea bream), fresh or chilled, excluding fish fillets and other fish meat falling within heading No 0304 |
5 % |
ex 0303 78 10 ex 0304 90 47 |
Hake of the species Merluccius hubbsi, frozen, excluding fish fillets and minced fish |
5 % |
ex 0303 79 97 |
Patagonian rockcod (Salilota australis), Patagonian grenadier (Macruronus magellanicus), fish of the species Genypterus blacodes (pollack) and Sparus pagrus (red sea bream), frozen, excluding fish fillets and other fish meat falling within heading No 0304 |
5 % |
ex 0304 20 57 |
Frozen fillets of hake of the genus Merluccius hubbsi |
5 %(1) |
ex 0304 20 97 |
Frozen fillets of the species Patagonian grenadier (Macruronus magellanicus) and Patagonian rockcod (Salilota australis) |
5 % |
ex 0305 63 00 |
Fish of the species Engraulis anchoita, salted but not dried or smoked and in brine |
5 % |
ex 1604 19 91 |
Fillets of hake of the species Merluccius hubbsi, merely coated with batter or breadcrumbs, whether or not prefried in oil, deep frozen |
10 % |
ANNEX VI
NOTE No 1
Maximum amount of Community financial assistance for joint enterprises and Community undertakings established in Argentina as laid down in Article 3 (1) of Protocol I
Category of vessel (Gross registered tonnes) |
Age of vessel |
Amount per vessel |
Less than 100 GRT |
10 years or less |
7 200 ECU/GRT + 90 000 |
More than 10 years but 20 years or less |
4 800 ECU/GRT + 60 000 |
|
More than 20 years |
3 600 ECU/GRT + 45 000 |
|
100 GRT or more but less than 400 GRT |
10 years or less |
3 600 ECU/GRT + 450 000 |
More than 10 years but 20 years or less |
2 400 ECU/GRT + 300 000 |
|
More than 20 years |
1 800 ECU/GRT + 225 000 |
|
400 GRT or more but less than 3 500 GRT |
10 years or less |
1 800 ECU/GRT + 1 170 000 |
More than 10 years but 20 years or less |
1 200 ECU/GRT + 780 000 |
|
More than 20 years |
900 ECU/GRT + 585 000 |
|
3 500 GRT or more |
10 years or less |
1 440 ECU/GRT + 2 430 000 |
More than 10 years but 20 years or less |
960 ECU/GRT + 1 620 000 |
|
More than 20 years |
720 ECU/GRT + 1 215 000 |
NOTE No 2
Maximum amount of Community financial assistance for joint ventures laid down in Article 3 (1) of Protocol I
Tonnage of the vessel (expressed in gross registered tonnes) |
Amount of the cooperation premium per vessel (ECU/day) |
Less than 25 GRT |
89 |
from 25 to under 50 GRT |
179 |
from 50 to under 70 GRT |
250 |
from 70 to under 100 GRT |
394 |
from 100 to under 200 GRT |
715 |
from 200 to under 300 GRT |
1 180 |
from 300 to under 500 GRT |
1 573 |
from 500 to under 1 000 GRT |
2 002 |
from 1 000 to under 1 500 GRT |
2 646 |
from 1 500 to under 2 000 GRT |
3 217 |
from 2 000 to under 2 500 GRT |
3 575 |
from 2 500 to under 3 000 GRT |
4 076 |
3 000 GRT or more |
4 676 |