COMMISSION IMPLEMENTING REGULATION (EU) 2017/1957
of 26 October 2017
opening and providing for the administration of Union tariff quotas for certain fish and fishery products originating in Kosovo
(
*1
)
Article 1
Article 2
Article 3
ANNEX
Fish and fishery products
Order No |
CN Code |
TARIC subdivisions |
Description |
Annual Tariff Quota volume (in tonnes net weight) |
Rate of quota duty |
09.1506 |
0301 91 |
|
Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption |
From 1.4.2016 to 31.12.2016: 15 For upcoming years — from 1.1 to 31.12: 15 |
0 % |
0302 11 |
|
||||
0303 14 |
|
||||
0304 42 |
|
||||
0304 52 00 |
10 |
||||
0304 82 |
|
||||
0304 99 21 |
11, 12, 20 |
||||
0305 10 00 |
10 |
||||
0305 39 90 |
10 |
||||
0305 43 00 |
|
||||
0305 59 85 |
61 |
||||
0305 69 80 |
61 |
||||
09.1508 |
0301 93 00 |
|
Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.): live; fresh or chilled; frozen; dried, salted or in brine, smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption |
From 1.4.2016 to 31.12.2016: 20 For upcoming years — from 1.1. to 31.12: 20 |
0 % |
0302 73 00 |
|
||||
0303 25 00 |
|
||||
0304 39 00 |
20 |
||||
0304 51 00 |
10 |
||||
0304 69 00 |
20 |
||||
0304 93 90 |
10 |
||||
0305 10 00 |
20 |
||||
0305 31 00 |
10 |
||||
0305 44 90 |
10 |
||||
0305 52 00 |
10 |
||||
0305 64 00 |
10 |