COMMISSION IMPLEMENTING REGULATION (EU) 2015/1020
of 29 June 2015
concerning the authorisation of the preparation of
Bacillus subtilis
(ATCC PTA-6737) as a feed additive for laying hens and minor poultry species for laying (holder of the authorisation Kemin Europa NV)
(Text with EEA relevance)
Article 1
Article 2
ANNEX
Identification number of the additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
CFU/kg of complete feedingstuff with a moisture content of 12 % |
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Category of zootechnical additives. Functional group: gut flora stabilisers. |
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4b1823 |
Kemin Europa NV. |
Bacillus subtilis ATCC PTA-6737 |
Additive composition: Preparation of Bacillus subtilis (ATCC PTA-6737) containing a minimum of 1 × 1010 CFU/g additive Solid form Characterisation of the active substance: Viable spores of Bacillus subtilis (ATCC PTA-6737) Analytical method (1) Enumeration: spread plate method using tryptone soya agar with pre heat-treatment of feed samples. Identification: pulsed-field gel electrophoresis (PFGE) method. |
Laying hens Minor poultry species for laying |
— |
1 × 108 |
— |
In the directions for use of the additive and premixture indicate the storage conditions and stability to pelleting. |
20.7.2025 |