COMMISSION IMPLEMENTING REGULATION (EU) 2017/56
of 14 December 2016
concerning the authorisation of lactic acid, 4-oxovaleric acid, succinic acid, fumaric acid, ethyl acetoacetate, ethyl lactate, butyl lactate, ethyl 4-oxovalerate, diethyl succinate, diethyl malonate, butyl-O-butyryllactate, hex-3-enyl lactate, hexyl lactate, butyro-1,4-lactone, decano-1,5-lactone, undecano-1,5-lactone, pentano-1,4-lactone, nonano-1,5-lactone, octano-1,5-lactone, heptano-1,4-lactone and hexano-1,4-lactone as feed additives for all animal species
(Text with EEA relevance)
Article 1
Authorisation
Article 2
Transitional measures
Article 3
Entry into force
ANNEX
Identification number of the additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
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mg of active substance/kg of complete feedingstuff with a moisture content of 12 % |
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(1) |
(2) |
(3) |
(4) |
(5) |
(6) |
(7) |
(8) |
(9) |
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Category: Sensory additives. Functional group: Flavouring compounds |
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2b08004 |
— |
Lactic acid |
Additive composition Lactic acid Characterisation of the active substance Lactic acid Produced by chemical synthesis Purity: min. 95 % Chemical formula: C3H6O3 CAS number 598-82-3 and 50-21-5 for DL-lactic acid 79-33-4 for L-lactic acid FLAVIS No 08.004 Method of analysis (1) For the determination of lactic acid in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b08023 |
— |
4-Oxovaleric acid |
Additive composition 4-Oxovaleric acid Characterisation of the active substance 4-Oxovaleric acid Produced by chemical synthesis Purity: min. 97 % Chemical formula: C5H8O3 CAS number 123-76-2 FLAVIS No 08.023 Method of analysis (1) For the determination of 4-oxovaleric acid in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b08024 |
— |
Succinic acid |
Additive composition Succinic acid Characterisation of the active substance Succinic acid Produced by chemical synthesis Purity: min. 99 % Chemical formula: C4H6O4 CAS number 110-15-6 FLAVIS No 08.024 Method of analysis (1) For the determination of succinic acid in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b08025 |
— |
Fumaric acid |
Additive composition Fumaric acid Characterisation of the active substance Fumaric acid Produced by chemical synthesis Purity: min. 99,5 % Chemical formula: C4H4O4 CAS number 110-17-8 FLAVIS No 08.025 Method of analysis (1) For the determination of fumaric acid in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b09402 |
— |
Ethyl acetoacetate |
Additive composition Ethyl acetoacetate Characterisation of the active substance Ethyl acetoacetate Produced by chemical synthesis Purity: min. 97,5 % Chemical formula: C6H10O3 CAS number 141-97-9 FLAVIS No 09.402 Method of analysis (1) For the determination of ethyl acetoacetate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b09433 |
— |
Ethyl lactate |
Additive composition Ethyl lactate Characterisation of the active substance Ethyl lactate Produced by chemical synthesis Purity: min. 97 % Chemical formula: C5H10O3 CAS number 97-64-3 FLAVIS No 09.433 Method of analysis (1) For the determination of ethyl lactate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b09434 |
— |
Butyl lactate |
Additive composition Butyl lactate Characterisation of the active substance Butyl lactate Produced by chemical synthesis Purity: min. 95 % Chemical formula: C7H14O3 CAS number 138-22-7 FLAVIS No 09.434 Method of analysis (1) For the determination of butyl lactate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b09435 |
— |
Ethyl 4-oxovalerate |
Additive composition Ethyl 4-oxovalerate Characterisation of the active substance Ethyl 4-oxovalerate Produced by chemical synthesis Purity: min. 98 % Chemical formula: C7H12O3 CAS number 539-88-8 FLAVIS No 09.435 Method of analysis (1) For the determination of ethyl 4-oxovalerate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b09444 |
— |
Diethyl succinate |
Additive composition Diethyl succinate Characterisation of the active substance Diethyl succinate Produced by chemical synthesis Purity: min. 98 % Chemical formula: C8H14O4 CAS number 123-25-1 FLAVIS No 09.444 Method of analysis (1) For the determination of diethyl succinate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b09490 |
— |
Diethyl malonate |
Additive composition Diethyl malonate Characterisation of the active substance Diethyl malonate Produced by chemical synthesis Purity: min. 97 % Chemical formula: C7H12O4 CAS number 105-53-3 FLAVIS No 09.490 Method of analysis (1) For the determination of diethyl malonate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
|
6 February 2027 |
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2b09491 |
— |
Butyl-O-butyryllactate |
Additive composition Butyl-O-butyryllactate Characterisation of the active substance Butyl-O-butyryllactate Produced by chemical synthesis Purity: min. 95 % Chemical formula: C11H20O4 CAS number 7492-70-8 FLAVIS No 09.491 Method of analysis (1) For the determination of butyl-O-butyryllactate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b09545 |
— |
Hex-3-enyl lactate |
Additive composition Hex-3-enyl lactate Characterisation of the active substance Hex-3-enyl lactate Produced by chemical synthesis Purity: min. 96 % Chemical formula: C9H16O3 CAS number 61931-81-5 FLAVIS No 09.545 Method of analysis (1) For the determination of hex-3-enyl lactate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b09580 |
— |
Hexyl lactate |
Additive composition Hexyl lactate Characterisation of the active substance Hexyl lactate Produced by chemical synthesis Purity: min. 95 % Chemical formula: C9H18O3 CAS number 20279-51-0 FLAVIS No 09.580 Method of analysis (1) For the determination of hexyl lactate in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10006 |
— |
Butyro-1,4-lactone |
Additive composition Butyro-1,4-lactone Characterisation of the active substance Butyro-1,4-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C4H6O2 CAS number 96-48-0 FLAVIS No 10.006 Method of analysis (1) For the determination of butyro-1,4-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10007 |
— |
Decano-1,5-lactone |
Additive composition Decano-1,5-lactone Characterisation of the active substance Decano-1,5-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C10H18O2 CAS number 705-86-2 FLAVIS No 10.007 Method of analysis (1) For the determination of decano-1,5-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10011 |
— |
Undecano-1,5-lactone |
Additive composition Undecano-1,5-lactone Characterisation of the active substance Undecano-1,5-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C11H20O2 CAS number 710-04-3 FLAVIS No 10.011 Method of analysis (1) For the determination of undecano-1,5-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10013 |
— |
Pentano-1,4-lactone |
Additive composition Pentano-1,4-lactone Characterisation of the active substance Pentano-1,4-lactone Produced by chemical synthesis Purity: min. 95 % Chemical formula: C5H8O2 CAS number 108-29-2 FLAVIS No 10.013 Method of analysis (1) For the determination of pentano-1,4-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10014 |
— |
Nonano-1,5-lactone |
Additive composition Nonano-1,5-lactone Characterisation of the active substance Nonano-1,5-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C9H16O2 CAS number 3301-94-8 FLAVIS No 10.014 Method of analysis (1) For the determination of nonano-1,5-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10015 |
— |
Octano-1,5-lactone |
Additive composition Octano-1,5-lactone Characterisation of the active substance Octano-1,5-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C8H14O2 CAS number 698-76-0 FLAVIS No 10.015 Method of analysis (1) For the determination of octano-1,5-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10020 |
— |
Heptano-1,4-lactone |
Additive composition Heptano-1,4-lactone Characterisation of the active substance Heptano-1,4-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C7H12O2 CAS number 105-21-5 FLAVIS No 10.020 Method of analysis (1) For the determination of heptano-1,4-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |
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2b10021 |
— |
Hexano-1,4-lactone |
Additive composition Hexano-1,4-lactone Characterisation of the active substance Hexano-1,4-lactone Produced by chemical synthesis Purity: min. 98 % Chemical formula: C6H10O2 CAS number 695-06-7 FLAVIS No 10.021 Method of analysis (1) For the determination of hexano-1,4-lactone in the feed additive and in feed flavouring premixtures. Gas chromatography mass spectrometry with retention time locking GC-MS-RTL. |
All animal species |
— |
— |
— |
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6 February 2027 |