COMMISSION IMPLEMENTING REGULATION (EU) 2019/9
of 3 January 2019
concerning the authorisation of betaine anhydrous as a feed additive for food-producing animals except rabbits
(Text with EEA relevance)
Article 1
Authorisation
Article 2
Entry into force
ANNEX
Identification number of the additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
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mg of active substance/kg of complete feedingstuff with a moisture content of 12 % |
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Category of nutritional additives. Functional group: vitamins, provitamins and chemically well-defined substances having a similar effect |
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3a921i |
AB Vista Iberia S.L. |
Betaine anhydrous produced from genetically modified sugar beet |
Additive composition Betaine anhydrous Characterisation of the active substance Betaine C5H11NO2 CAS number: 107-43-7 Betaine anhydrous, crystalline solid form, produced by extraction from genetically modified KM-ØØØH71-4 sugar beet. Purity criteria: min. 97 % (on anhydrous basis) Method of Analysis (1) For the determination of betaine anhydrous (expressed as total betaine) in the feed additive, premixtures, and feedingstuffs. High Performance Liquid Chromatography method with refractive index detector (HPLC-RI). |
Food-producing animals except rabbits |
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4 August 2028 |