COMMISSION IMPLEMENTING REGULATION (EU) 2019/857
of 27 May 2019
concerning the renewal of the authorisation of
Saccharomyces cerevisiae
CNCM I-1077 as a feed additive for dairy sheep and dairy goats and repealing Regulation (EC) No 226/2007 (holder of authorisation Danstar Ferment AG represented by Lallemand SAS)
(Text with EEA relevance)
Article 1
Article 2
Article 3
ANNEX
Identification number of the additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
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CFU /kg of complete feedingstuff with a moisture content of 12 % |
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Category of zootechnical additives. Functional group: gut flora stabilisers |
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4b1711 |
Danstar Ferment AG represented by Lallemand SAS |
Saccharomyces cerevisiae CNCM I-1077 |
Additive composition Preparation of Saccharomyces cerevisiae CNCM I-1077 with a minimum concentration of:
Characterisation of the active substance Viable dried cells of Saccharomyces cerevisiae CNCM I-1077 Analytical method (1) Enumeration: pour plate method using chloramphenicol dextrose yeast extract agar (EN15789:2009) Identification: polymerase chain reaction (PCR) method CEN/TS 15790:2008 |
Dairy goats |
— |
5 × 108 |
— |
|
17 June 2029 |
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Dairy sheep |
1,2 × 109 |