COMMISSION IMPLEMENTING REGULATION (EU) 2020/994
of 9 July 2020
concerning the authorisation of monensin and nicarbazin (Monimax) as a feed additive for turkeys for fattening, chickens for fattening and chickens reared for laying (holder of authorisation Huvepharma NV)
(Text with EEA relevance)
Article 1
Article 2
ANNEX
Identification number of the additive |
Name of the holder of authorisation |
Additive (Trade name) |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
Maximum Residue Limits (MRLs) in the relevant foodstuffs of animal origin |
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mg of active substance /kg of complete feedingstuff with a moisture content of 12% |
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Coccidiostats and histomonostats |
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51776 |
Huvepharma NV. |
Monensin 80 g/kg Nicarbazin 80 g/kg (Monimax) |
Additive composition: Preparation of: Monensin (as monensin sodium) 80 g/kg (monensin A ≥ 90%, monensin A+B≥ 95%, monensin C 0.2-0.3%) Nicarbazin 80 g/kg (Ratio 1:1) Starch: 15 g/kg. Wheat meal: 580 g/kg. Calcium carbonate: q.s. 1000 g Granular form |
Chickens for fattening |
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40 mg monensin sodium 40 mg nicarbazin |
50 mg monensin sodium 50 mg nicarbazin |
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30.7.2030 |
25 μg monensin sodium/kg of wet skin + fat; 8 μg monensin sodium/kg of wet liver, kidney and muscle. 15 000 μg of DNC/kg of wet liver; 6 000 μg of DNC/kg of wet kidney; 4 000 μg of DNC/kg for wet muscle and wet skin/fat. |
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Turkeys for fattening |
16 weeks |
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Chickens reared for laying |
16 weeks |
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Characterisation of the active substance: Monensin as monensin sodium technical substance (activity ≥ 27%) CAS number 22373-78-0 produced by Streptomyces cinnamonensis 28682 BCCM/LMG S-19095) consisting of:
Nicarbazin C19H 18N6O 6. CAS number: 330-95-0 equimolecular complex of:
Related impurities:
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Analytical method (1) Quantification of monensin in the feed additive: High Performance Liquid Chromatography using post-column derivatisation coupled to Visible detection (HPLC-VIS) Quantification of monensin in premixtures and feedingstuffs: High Performance Liquid Chromatography using post-column derivatisation coupled to Visible detection (HPLC-VIS) - EN ISO 14183 Quantification of nicarbazin in the feed additive: High Performance Liquid Chromatography using post-column derivatisation coupled to UltraViolet detection (HPLC-UV) Quantification of nicarbazin in premixtures and feedingstuffs: High Performance Liquid Chromatography using post-column derivatisation coupled to UltraViolet detection (HPLC-UV) - EN ISO 15782 For the quantification of monensin sodium and nicarbazin in tissues: Reversed-Phase High Performance Liquid Chromatography coupled to a triple quadrupole mass spectrometer (RP-HPLC-MS/MS) or any equivalent methods complying with the requirements set by Commission Decision 2002/657/EC |