COMMISSION IMPLEMENTING REGULATION (EU) 2023/1170
of 15 June 2023
concerning the authorisation of a preparation of
Saccharomyces cerevisiae
CNCM I-1077 as a feed additive for dairy cows, cattle for fattening, minor ruminant species for fattening and camelids for fattening (holder of the authorisation: Danstar Ferment AG represented by Lallemand SAS) and repealing Regulation (EC) No 1200/2005
(Text with EEA relevance)
Article 1
Authorisation
Article 2
Repeal of Regulation (EC) No 1200/2005
Article 3
Transitional measures
Article 4
Entry into force
ANNEX
Identification number of the additive |
Name of the holder of authorisation |
Additive |
Composition, chemical formula, description, analytical method |
Species or category of animal |
Maximum age |
Minimum content |
Maximum content |
Other provisions |
End of period of authorisation |
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CFU/kg of complete feedingstuff with a moisture content of 12 % |
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Category of zootechnical additives. Functional groups: gut flora stabilisers |
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4b1711 |
Danstar Ferment AG represented by Lallemand SAS |
Saccharomyces cerevisiae CNCM I-1077 |
Additive composition Preparation of Saccharomyces cerevisiae CNCM I-1077 with a minimum concentration of:
Characterisation of the active substance Viable dried cells of Saccharomyces cerevisiae CNCM I-1077 Analytical method (1) Enumeration: pour plate method using chloramphenicol dextrose yeast extract agar (EN15789) Identification: polymerase chain re action (PCR) method CEN/TS 15790 |
Cattle for fattening All minor ruminant species for fattening Camelids for fattening |
- |
5 × 108 |
- |
|
6 July 2033 |
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Dairy cows |
4 × 108 |