REGULATION (EC)
No 1165/2008
OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL
of 19 November 2008
concerning livestock and meat statistics and repealing Council Directives 93/23/EEC, 93/24/EEC and 93/25/EEC
(Text with EEA relevance)
Article 1
Subject matter
Article 2
Definitions
SECTION I
LIVESTOCK STATISTICS
Article 3
Coverage
Article 4
Frequency and reference period
Article 5
Categories
Article 6
Precision
Article 7
Transmission deadlines
Article 8
Regional statistics
SECTION II
SLAUGHTERING STATISTICS
Article 9
Coverage
Article 10
Frequency and reference period
Article 11
Categories
Article 12
Transmission deadlines
SECTION III
MEAT PRODUCTION FORECASTS
Article 13
Coverage
Article 14
Frequency and reference period
Article 15
Categories
Article 16
Transmission deadlines
SECTION IV
GENERAL PROVISIONS
Article 17
Quality assessment and reports
Article 18
Implementing measures
Article 19
Committee procedure
Article 20
Derogation
Article 21
Repeal
Article 22
Entry into force
ANNEX I
DEFINITIONS
1. categories of bovine animals
|
Annex II |
Annexes IV and V |
Calves |
|
Bovine animals aged 8 months or under |
Young cattle |
|
Bovine animals aged over 8 but not over 12 months |
Calves and young cattle for slaughter |
Calves and young cattle aged not over 12 months old for slaughter |
|
Bulls |
|
Non-castrated male bovine animals not included under calves and young cattle |
Bullocks |
|
Castrated male bovine animals not included under calves and young cattle |
Heifers |
Female bovine animals that have not yet calved and which are not included under calves and young cattle |
Female bovine animals that have not yet calved and which are not included under calves and young cattle |
Heifers for slaughter |
Heifers raised for meat production |
|
Other heifers |
Heifers raised for breeding and intended to replace dairy or other cows |
|
Cows |
Female bovine animals that have calved (including any aged under two years) |
Female bovine animals that have calved |
Dairy cows |
Cows kept exclusively or principally for the production of milk for human consumption and/or for processing into dairy products, including cull cows for slaughter (whether fattened or not between last lactation and slaughter) |
|
Other cows |
Cows other than dairy cows, possibly including any draught cows |
|